Research suggests that green tea is beneficial for weight loss, blood sugar balance, antioxidant defenses, and cardiovascular health. The amount of green tea needed to reap the benefits varies, but most studies have shown positive results when people consume between 3-4 cups per day. Green tea extract is a concentrated form of green tea that is made by extracting active compounds from the leaves, while matcha is a form of green tea made by grinding the entire leaf into a powder, which means you get the full benefits of the entire leaf.
Green tea; the elixir of life! Imagine a beverage that not only satisfies your taste buds but also packs a punch when it comes to your health. No, it's not a myth; it's green tea! This ancient drink has been around for centuries in Asia, not only for its deliciously subtle flavor but also for its numerous health benefits. Whether you're looking to boost your metabolism, improve brain function, or simply unwind, green tea has got you covered.
Keep on reading, and you may just feel inspired to switch from your morning coffee to a cup of vitality-boosting green tea!
What is the difference between green tea and black tea?
First and foremost, let's discuss the difference between green and black tea. Both types of tea come from the same plant, Camellia sinensis, but the way they are processed is what sets them apart. Green tea leaves are steamed or pan-fried to stop the oxidation process, which gives the tea its characteristic green color. Black tea leaves, on the other hand, are allowed to oxidize, which gives the tea its dark color and more robust flavor. This also means that green tea has higher antioxidant levels than black tea. [1]